Sautéing: everybody is familiar with this way of preparing food, but few people know how important is to have an induction sauté pan.

As you probably guess, sautéing refers to a method of cooking food: the secret is to use a small amount of fat or oil for all your ingredients and to cook them in a shallow pan. All the ingredients must be cut into pieces or sliced as they are cooked over high heat.

When you consider a sautéed food, you have a browned food which preserves its flavor, moisture, and texture.

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Once you choose meat, fish, or chicken in order to be sautéed, at the end, you will be able to prepare a sauce using that remaining pan’s residue. It is very important to use the appropriate cookware as during the entire process of sautéing, the focus is on the heat transfer which occurs from the pan to the food needing to be cooked.

So, if you are looking for a sauté pan for induction, let’s have a look at the following pans; perhaps, you will find something that fits your needs in your kitchen.

1. All-Clad 4403 Stainless Steel Tri-Ply Bonded Dishwasher Safe Saute Pan with Lid / Cookware, 3-Quart, Silver

All- Clad offers you to the possibility to use the best pan from all points of view: All-Clad 4403 Stainless Steel Tri-Ply Bonded Dishwasher Safe Saute Pan with Lid / Cookware, 3-Quart, Silver.

With tall and straight sides in order to prevent splattering, you will have the appropriate cookware that may be used for sauteing, searing and browning. It has a durable three-ply construction for rapid and even heating and a stick-resistant 18/10 stainless steel cooking surface that will allow you to obtain fine culinary performance.

The exterior of this pan is compatible with all induction as well as traditional cooktops: it will be a real pleasure to cook in this pan even if you are a novice or person with less experience in the kitchen. If you are searching for a bridal or housewarming gift, you can take into consideration this pan.

Also, this product is dishwasher-safe and the hand-washing is recommended. Once you decide to buy this pan, you will be happy to see that you will purchase a life-time durability unite with classic design and high performance.

Its dimensions are 2.5 inches tall outside, a top diameter of 11.25 inches, the inner diameter of about 10.5 inches and the inside height of about 2.38 inches.

2. Swiss Diamond 6724ic Induction Nonstick Saute Pan with Lid, 3.2-Quart

On the other hand, you have Swiss Diamond 6724ic Induction Nonstick Saute Pan with Lid, 3.2-Quart provided by the manufacturer of Swiss Diamond.

If you want a saute pan, this product is made of cast aluminum with patented nonstick coating reinforced with real diamond crystals.

Despite fry pan, this pan has deeper sides which will help you while preparing sauces, vegetables, meat etc. The pan comes with a tempered glass lid that you will find perfect for monitoring food and maintaining flavor.

For extra stability, the pan has an ergonomic stainless steel handle.

Swiss Diamond cookware are preferred by the famous chefs around the world, but this does not mean that it is not perfect for those who do not cook too often: you will enjoy oil-free cooking with this pan oven-safe up to 500 degrees F.

If you have not decided, be aware of the fact that this Swiss Diamond is suitable for use on gas, electric cooktops and induction cooktops: you should try it because it is resistant, durable, naturally nonstick. You will be surprised to see how quick it conducts heat, better than any metal.

3. Tramontina 80116/018DS Gourmet 18/10 Stainless Steel Induction-Ready Tri-Ply Clad Covered Deep Saute Pan, 5-Quart, Stainless

What about Tramontina 80116/018DS Gourmet 18/10 Stainless Steel Induction-Ready Tri-Ply Clad Covered Deep Saute Pan, 5-Quart, Stainless?

First of all, you have to deal with Tri-Ply clad construction (18/10 stainless steel, aluminum core, magnetic stainless steel): this means that it is perfect for quick and even heat distribution.

Then, you have a lifetime warranty if you buy this pan: being made of premium 18/10 stainless-steel, it is dishwasher and oven safe (up to 500 F) and compatible with all cooktops, including induction.

Concerning the dimensions of the cooktop, you will be surprised to see that it measures 20-5/8 by 12-1/2 by 5-1/2 inches.

Even if it is a sauté pan, you will be able to brown, sear and fry: the main advantage of this pan consists of the fact that it heats from all sides and not just the bottom.

Soon, you will confirm that this investment you made is worth each time you choose to use this pan.

4. Calphalon Tri-Ply Stainless Steel 5-Quart Saute Pan with Cover

When you choose Calphalon Tri-Ply Stainless Steel 5-Quart Saute Pan with Cover, you should know that from now on, you will use a pan with an aluminum core between 2 stainless-steel layers: it will allow you even heating, a precise control of the entire induction cooking process and of course, an excellent browning.

There is no problem that you will go from the oven or stove to the table: the pan has a brushed stainless steel exterior and a reflective cook surface and so, the monitoring of food will not be impossible to do. And do not forget about the clear tempered-glass lid: so, your meals can be kept warm until the dinner is served!

What makes this product a great one is represented by the low sides that have one function: they let air circulate to keep food crisp; it is high enough to contain juices and prevent splattering.

With Calphalon’s full lifetime warranty, you will be assured for each time you start cooking: having non-porous stainless steel cooking surface, it allows you to use all utensils.

5. Cuisinart FCT33-28H French Classic Tri-Ply Stainless 5-1/2-Quart Saute Pan with Helper Handle and Cover

Cuisinart FCT33-28H French Classic Tri-Ply Stainless Induction ready Saute Pan with Helper Handle and Cover is made to impress: it heats evenly, has plenty of room and cleans up beautifully despite many different types of sauté pans.

At first sight, it is 5-1/2-quart sauté pan with helper handle and cover, but once you start using the pan, you will discover a multipurpose cookware that is freezer-safe, dishwasher-safe and induction-ready. It is ideal for stovetop, oven and the broiler (oven-safe to 500 degrees F) if you want to prepare an everyday meal or real feast.

With a three-layer design, you will obtain the optimal heat for your food: the heat is evenly distributed along the bottom and side walls of the cookware. You can use this pan on induction stovetops, and its lid seals in moisture and nutrients for healthier and more flavorful meals.

6. Scanpan Induction Plus Non-Stick Saute Pan with Lid, 11″, Black

Scanpan Induction Plus Non-Stick Saute Pan with Lid is designed to braise, sear, and deglaze: you will have the same results that you would expect from a stainless-steel pan.

So, it is not a stainless pan but a product with patented ceramic titanium, PFOA-Free non-stick surface: keep in mind that it is 10 times harder than steel.

This Scanpan pan is oven safe to 500F: you can use it for all stovetops, including induction. Even if you have a household or a professional kitchen, you should consider buying such a sauté pan: it is made from 100% recycled aluminum.

As it comes with a limited lifetime warranty, you will enjoy your pan characterized by its unique squeeze-casted design: for professional cooking results, you will be impressed by the quick and even heat distribution which is guaranteed. Forget about cleaning all the pans after eating: it is dishwasher safe and so, you can enjoy your free time.

Brands All-Clad Swiss Diamond Tramontina Calphalon Cuisinart Scanpan
Saute Pan 3-quart
pan
5.8
qt (12.5”) saute pan
5-qt
covered deep sauté pan
5-quart
pan
5-1/2-Quart
saute pan

11-Inch
Sauté Pan
Lid Yes,
the lid locks in moisture and heat to finish meals on the stove or in the
oven
Yes,
see-through tempered glass lid with knob that doubles as a steam vent

Yes,
a mirror-polished stainless steel lid
Yes,
clear tempered-glass lid
Yes,
tight fitting stainless lid
Yes, glass lid
Material 18/10
stainless steel exterior, three-layer construction
Patented
nonstick coating reinforced with real diamond crystals, heavy-duty cast
aluminum
a
satin finished 18/10 stainless interior cooking surface, an internal layer of
pure aluminum and magnetic stainless steel exterior
Aluminum
core between 2 stainless steel layers, elegant brushed stainless steel
exterior
A
pure aluminum core enveloped by solid stainless steel
patented
Ceramic Titanium PFOA-Free non-stick surface
Handle It has both a
loop handle and a long handle, both made of cast stainless steel.
an
ergonomic stainless steel handle for extra stability
a
riveted, ergonomic stainless-steel long handle with an extra helper handle
Long,
brushed stainless steel handle
Contoured,
stainless stick handle
NA
Dishwasher Safe Yes NA Yes Yes Yes Yes
Oven and Broiler safe Yes Yes, oven-safe up
to 500 degrees F (260 degrees C)
Yes, (up to 500 f
or 260 c)
Yes Yes, oven safe to
500 degrees
Yes, oven safe to 500F